Menu Monday

Here’s our meals for this week. Hope you can find something useful for your family too!

Monday- Crock Pot Potato Soup For this I take 7 large baking potatoes and wash, cut them up with the skins on. Chop and peel one carrot, chop and wash one celery stalk, chop one onion add to crock. Cover with chicken stock and cook for 9 hours. Right before you eat add 1.5 cups of milk, 1/2 c sour cream and cook for 30 minutes more. Add cooked bacon (I use turkey bacon) and 1/3 cup cheese on top along with cut/chopped green onions. Serve. YUM!

Tuesday Catalina chicken, roasted asparagus, salad. For Catalina chicken my dh grills the chicken and the last 5 minutes adds catalina dressing. We add asparagus, olive oil and salt to a aluminum foil packet and throw on the grill the last 8 minutes.

Wednesday Tacos and guacamole

Thursday Pinto beans and cornbread ala southern style!

Friday Homemade pizza Recipe

1 c. warm water
2 tbsp. olive oil
1 pkg. yeast (or 1 tsp)
1/4 tsp. salt
4 c. sifted flour
Put into large mixing bowl water, olive oil, yeast and salt. Let yeast soften in oil. Stir occasionally. Work in flour then knead on well floured board until smooth. Let rise until double. Spread on 2 pizza pans. Spread on basic pizza sauce. Choose topping and bake 25 to 30 minutes in hot oven. We add tons of veggies and some cheese on top. Our pizza sauce is simply a small can of tomato sauce and we add 1/4 tsp italian seasoning. Yum!

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Comments

  1. Thanks for linking up your Meal Plan at MAK! Hope to see you there every Monday!

  2. Yum, thanks for these fantastic ideas! These all look so tasty and easy–I especially like the crock pot potato soup and homemade pizza, I will definitely be making these. (

  3. I wish I could eat potatoes because that soup sounds great!
    Thanks for linking up to This Flourishing Life’s Menu Monday 🙂

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