{"id":1883,"date":"2013-05-15T09:48:20","date_gmt":"2013-05-15T14:48:20","guid":{"rendered":"http:\/\/morefrommom.com\/?p=1883"},"modified":"2013-05-15T09:53:00","modified_gmt":"2013-05-15T14:53:00","slug":"crockpot-chili","status":"publish","type":"post","link":"https:\/\/morefrommom.com\/?p=1883","title":{"rendered":"Crockpot Chili"},"content":{"rendered":"

I hate those meals where you mess up every dish in the house to make it. So when I cook I try to mess up only the absolute necessary items. When I made my crockpot chili last night I made it all in the crockpot. I even browned my meat in the crockpot! Here’s the cast of characters. <\/p>\n

\"chili<\/a>I used ground turkey, 4 cans chili beans, 1 can crushed and 1 can diced tomatoes cumin and chili powder.<\/p>\n

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\"browning<\/a><\/p>\n

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I browned my ground turkey and 3\/4 small onion in the crockpot on high for 1 hour.<\/p>\n

Then added the 4 cans of beans, 2 cans of tomatoes, 1 tsp cumin and 3 tbs chili powder. Cooked on low 4 hours.<\/p>\n

It was so good. <\/p>\n

\"crockpot<\/a><\/p>\n

So simple. So quick. So delicious! Enjoy!<\/p>\n

I just had gall bladder surgery so this is a mild chili. I miss my spicy food!<\/p>\n

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